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Kitchen adjunct/Cook:The Aliveness Project

Job description:

Kitchen adjunct/Cook

The Aliveness Project

 

Organization Summary:

 
Our Mission
The Aliveness Project links people living with HIV to resources for leading healthy, self-directed lives.
Our Vision
Across Minnesota, there is decreased stigma of HIV/AIDS, increased access to services, and better health results for people living with HIV. The Aliveness Project’s members feel supported as part of a safe community center that maximizes their health and wellbeing. Staff reflect the epidemic; deliver programs that evolve from member needs and a changing environment; and dedicate themselves to the overall health of the Aliveness community.
(aliveness.org) 
Job location: Twin Cities Metro
Activity Area: Food and/or Housing Related
Job Category: Health/Human Services Workforce
Closing Date: open until filled
Employment Type: Part Time
income: Starting at 12.25/hr
Hours: 15-25 hrs/week including Thur-Fri 8am-3pm 
 

Primary tasks:

 
This part time (15-25 hours/week) non-benefits position contributes to The Aliveness Project’s mission by assisting in food preparation and service at the drop-in, from scratch, cafeteria in our community center in Minneapolis.
 
Job responsibilities:
·         Assist with kitchen production (prep work, entrée, soup, and pastry preparation, salad bar set-up, stocking the beverage dispenser)
·         Accept and put away food deliveries; organize walk-in cooler and freezer
·         Assist on the serving line and with dishwashing tasks as needed
·         Maintain a positive, professional, team-oriented approach when interacting with fellow staff, volunteers, and the public
·         Cover employees during vacation or absences
·         Adhere to established standards for sanitation, cleanliness and safety all over kitchen areas at all times
·         Help maintain equipment and kitchen/storage/dining areas according to MN food code rules

practice:

 
Preferred Education and practice:
* ServSafe certification/equivalent, or willing to take ServSafe certification within 30 days of hiring
* capability to read and follow a recipe.
* expertise of and sensitivity to HIV/AIDS, including nutritional issues that affect PLWHA
* availability to be on-call to provide additional coverage for occasional absences/vacation coverage
* capability to lift up to 50 pounds
* Bilingual (English/Spanish) preferred
 

Application Process:

 
To apply: submit resume Kris Krekelberg, Food Services Manager E-Mail: Krisk@aliveness.org
 

Skills:

Job Category: Other [ View All Other Jobs ]
Language requirements:
Employment type:
Salary: Unspecified
Degree: Unspecified
Experience (year): Unspecified
Job Location: Minnesota
Company Type Employer
Post Date: 09/15/2018 / Viewed 23 times
Contact Information
Company: The Aliveness Project
Contact Email: Krisk@aliveness.org


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