Job Opportunity: Food & Beverage - Restaurant Manager:Ocean Edge Resort & Club on Cape Cod

Job description:

Food & Beverage - Restaurant Manager

 

Job location:
Brewster, Massachusetts

Date:
03/31/2018
Categories:
   » Hospitality

 

 

Job Details

Manages, directs and organizes restaurant operations to maintain high standards of food and beverage quality and service.
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan.
Full Time / Seasonal: Benefits eligible.
Email Resume and cover letter to : E-Mail: employment@oceanedge.com

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Skills:

Job Category:	Other [ View All Other Jobs ]
Language requirements:
Employment type:
Salary:	Unspecified
Degree:	Unspecified
Experience (year):	Unspecified
Job Location:	Brewster, Massachusetts
Company Type	Employer
Post Date:	04/16/2018 / Viewed 18 times
Contact Information
Company:	Ocean Edge Resort & Club on Cape Cod
Contact Email:	employment@oceanedge.com

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